Description
Easy and delicious Nutella mug cake recipe perfect for a quick dessert.
Ingredients
Scale
- 2 tbsp Nutella plus extra for serving
- 1 large egg
- 1 tbsp flour
- 1/16 tsp baking powder
Instructions
- In a microwave-safe mug, add Nutella and egg.
- Mix well until smooth.
- Add flour and baking powder.
- Stir until fully combined.
- Microwave on 900W for 60 seconds.
- Let cool slightly.
- Drizzle with extra Nutella, dust with powdered sugar, and enjoy warm.
Notes
- This mug cake is best enjoyed warm.
- Feel free to add toppings such as powdered sugar or whipped cream.
- Prep Time: 5 minutes
- Cook Time: 1 minute
- Category: Dessert
- Method: Microwave
- Cuisine: American
Nutrition
- Serving Size: 1 mug cake
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 130mg