Description
A delicious and simple avocado toast topped with burrata and fresh ingredients.
Ingredients
Scale
- 1 ripe avocado
- to taste salt & freshly cracked black pepper
- 1/2 cup cherry tomatoes, halved
- 1–2 slices crusty bread, toasted
- to taste burrata or fresh mozzarella, torn
- for drizzling balsamic glaze
- to taste fresh basil leaves
Instructions
- Toast the bread until golden and crisp.
- Mash avocado onto each slice and season with salt and pepper.
- Top with tomatoes and torn mozzarella or burrata.
- Drizzle balsamic glaze over the top.
- Finish with fresh basil and an extra pinch of black pepper.
Notes
- Make sure the avocado is ripe for the best flavor.
- Feel free to include additional toppings like radishes or sprouts if desired.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Toast and Assemble
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 3g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 7g
- Protein: 7g
- Cholesterol: 20mg