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Irish Potato Candy First Image

Coconut Mashed Potato Candy


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  • Author: Chef Delight
  • Total Time: 45 minutes
  • Yield: 30 pieces 1x
  • Diet: Vegetarian

Description

A delightful treat that combines the flavors of mashed potatoes and coconut, rolled in cocoa powder for a unique appearance.


Ingredients

Scale
  • 1 cup mashed potatoes (cooled)
  • 4 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup sweetened shredded coconut
  • to taste cocoa powder (for dusting)

Instructions

  1. Ensure that your mashed potatoes are completely cooled and free from lumps. Measure out 1 cup.
  2. In a large mixing bowl, combine the cooled mashed potatoes, vanilla extract, and powdered sugar. Stir until the mixture is smooth.
  3. Gently fold in the shredded coconut until well incorporated.
  4. Using your hands, take small amounts of the mixture and shape them into small, oval-like potato shapes.
  5. Once shaped, roll each candy in cocoa powder to give it that potato-like appearance.
  6. Place the candies on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to set.
  7. Once firm, share these delightful treats with family and friends, or keep them all to yourself!

Notes

  • Make sure your mashed potatoes are smooth to avoid lumps.
  • These candies can be customized by adding nuts or different flavor extracts.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Desserts
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 120
  • Sugar: 22g
  • Sodium: 5mg
  • Fat: 3g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg