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Kalyn’s Kitchen Picks: Le Parisien Vinaigrette Dressing First Image

Recipe


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  • Author: John Doe
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: vegetarian

Description

A delightful recipe for you to enjoy.


Ingredients

Scale
  • 1 cup flour
  • 1/2 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1/4 cup butter, melted
  • 1 egg

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix all the dry ingredients.
  3. In another bowl, combine milk, melted butter, and egg.
  4. Combine the wet and dry ingredients.
  5. Pour the batter into a greased baking dish.
  6. Bake for 25-30 minutes or until golden brown.

Notes

  • Ensure to let the dish cool before serving.
  • Serve with your favorite toppings.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 250
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 25mg