Description
Delicious toast pockets filled with Nutella, perfect for a warm treat!
Ingredients
Scale
- 3 slices of toast bread
- 3 tbsp Nutella plus extra for serving
- 1 egg (lightly beaten)
Instructions
- Cut the crusts off the bread slices, flatten the centers with your hand or a spoon.
- Spread a spoonful of Nutella in the middle.
- Brush the edges with the beaten egg.
- Fold each slice in half to form a pocket.
- Press the edges with a fork to seal.
- Place the pockets in the air fryer basket in a single layer.
- Brush the tops lightly with the remaining egg.
- Cook at 350°F for 6–7 minutes, until golden and crisp.
- Drizzle with extra Nutella and dust with powdered sugar.
- Serve warm!
Notes
- Feel free to use any bread type you prefer.
- For a crunchier texture, increase the cooking time slightly.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 pocket
- Calories: 250
- Sugar: 12g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 70mg